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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is almost a whipped cream frosting, not too sweet. You can use any flavor of instant pudding. Ingredients:
4 ounces cream cheese |
8 ounces cool whip |
1 (3 ounce) box chocolate instant pudding |
1 cup whole milk |
Directions:
1. Whip room temperture cream cheese until light and fluffy.
2. Add instant pudding mix and beat until mix is well disolved in cream cheese.
3. Add milk and whip until fluffy.
4. Fold Cool Whip into mixture.
5. Frost cake, must referigate.
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