Whipped Cream Frosting

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 1

A heavenly coating for any cake. Whipped cream is gently folded into sweetened cream cheese.

Ingredients:

1 (8 ounce) package cream cheese, softened

1 cup white sugar

1/8 teaspoon salt

1 teaspoon vanilla extract

1 1/2 cups heavy cream

Directions:

1. In a large bowl, beat cream cheese, sugar salt and vanilla until smooth. In a small bowl, whip the heavy cream until stiff peaks form. Fold into the cream cheese mixture.

By RecipeOfHealth.com