Whipped Cream Frosting

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 1

This recipe goes with Pineapple Upside-Down Layer Cake

Ingredients:

2 cups whipping cream

3 tablespoons brown sugar

1/2 teaspoon vanilla extract

Directions:

1. Beat whipping cream at medium-high speed with an electric mixer until foamy; gradually add brown sugar and vanilla, beating until soft peaks form.