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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is a tuna salad that makes those of us who love the veggies happy! Even people who don't normally like tuna will generally like this one. Serve on pita, or on your favorite bread or roll. Stuff a tomato, bell pepper, or zucchini with the blended salad. This makes 4 sandwiches or 2 generous salad servings. Ingredients:
1 (6 ounce) can tuna, drained |
1/2 cup mayonnaise |
1/4 cup finely chopped red onion |
1/4 cup finely chopped celery |
1/4 cup chopped dill pickle |
1/4 cup chopped sweet pickle |
1 tablespoon chopped fresh parsley |
Directions:
1. Mix together the tuna, mayonnaise, red onion, celery, dill pickle, sweet pickle, and parsley; chill in refrigerator at least 1 hour before serving.
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