Wheatley Hills Marinara Sauce |
|
 |
Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 6 |
|
Bon Appetit Mar 1977, page 6. Used for Scampi a la Wheatley Hills. Ingredients:
1 garlic clove, minced |
1 tablespoon olive oil |
2 1/2 cups canned italian tomatoes, drained |
1/2 teaspoon oregano |
salt and pepper |
Directions:
1. Saute garlic in oil for several minutes. Do not allow garlic to brown.
2. Add tomatoes and oregano.
3. Bring to boil, then simmer over very low heat for 25 minutes, stirring occasionally. Season to taste.
|
|