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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 20 |
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Awesome recipe Ingredients:
290 g rice flour |
55 g ground almonds |
225 g butter, unsalted |
110 g golden brown sugar |
2 eggs |
Directions:
1. Beat sugar & butter until creamy.
2. Add eggs one at a time.
3. Add rice flour & ground almonds.
4. Mix with hands and press into a cookie sheet.
5. Bake for 15 minutes at 350f.
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