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Prep Time: 10 Minutes Cook Time: 3 Minutes |
Ready In: 13 Minutes Servings: 6 |
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The Bread Machine Cookbook Ingredients:
1 1/3 cups water |
2 1/2 tablespoons butter |
1 1/2 tablespoons brown sugar |
3/4 teaspoon salt |
2/3 cup wheat flakes, rolled |
1 1/3 cups whole wheat flour |
2 cups bread flour |
1 tablespoon vital wheat gluten |
2 1/2 teaspoons yeast |
Directions:
1. Add all ingredients to bread maker and set on Whole Wheat Cycle.
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