 |
Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 4 |
|
favorite recipe from my mother Ingredients:
1 1/2 cups flour |
1 cup sugar |
1/4 cup cocoa powder |
1 teaspoon baking soda |
1/2 teaspoon salt |
1 tablespoon white vinegar |
1 teaspoon vanilla |
1/3 cup oil |
1 cup cold water |
Directions:
1. grease and flour 8 by 8 inch pan. double the recipe for 9 by 13 inch pan.
2. combine dry ingredients in bowl.
3. add liquid ingredients gradually, beating until smooth (starting on low and increasing to high). beat about 5 minutes.
4. bake at 350 degrees for about 35 minutes.
5. toothpick test.
6. enjoy!
|
|