Print Recipe
Western Style Beef Jerky
 
recipe image
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Ready In: 30 Minutes
Servings: 8
Beef jerky is a good way to keep to a low carb diet. It is a healthy and good snack to have around the home.
Ingredients:
3/4 cup beer
3/4 cup teriyaki sauce
1/2 cup worcestershire sauce
1/3 cup soy sauce
1/3 cup water
3 tablespoons liquid smoke
4 1/2 teaspoons ketchup
1 teaspoon red pepper flakes
1 1/2 teaspoons salt
1/2 teaspoon onion salt
1/4 teaspoon cracked black pepper, or to taste
1/4 teaspoon garlic powder
1 pound beef round steak
Directions:
1. Stir together beer, teriyaki sauce, Worcestershire sauce, soy sauce, water, liquid smoke, and ketchup in a large bowl. Stir in red pepper flakes, salt, onion salt, pepper, and garlic powder until blended.
2. Cut the round steak into long strips about 1 inch wide by 1/4 inch thick. Toss the meat with the marinade until the strips are well coated. Tightly cover the bowl, and marinate in the refrigerator at least 6 hours.
3. Prepare jerky in a food dehydrator according to manufacturer's directions.
By RecipeOfHealth.com