Wendy's Restaurant Copycat Chili |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Easy recipe. Could be cooked in the slow cooker. Ingredients:
2 tablespoons oil |
2 lbs ground beef |
10 ounces french onion soup (not creamy) |
1 tablespoon chili powder |
21 ounces red kidney beans (undrained) |
6 ounces tomato paste |
15 ounces tomato sauce |
Directions:
1. Brown ground beef, drain fat.
2. Combine all other ingredients and pour over ground beef.
3. Simmer and serve :).
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