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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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My husband stares at me funny when I make this-I ate it by the pailful when I was pregnant, and it leaves room for variation. Ingredients:
4 -6 cups baby spinach, raw |
2 cups carrots, julienned |
1 turnip, sliced (raw) |
1 cup red cabbage (raw, shredded) |
1/2 cup honey nut cheerios (no subs) |
1/4 cup blue cheese dressing |
1/4 cup chow mein noodles |
Directions:
1. Just mix all the ingredients, and serve!
2. You can adjust the ingredients, as needed, but the Cheerios really make a difference!
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