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Prep Time: 20 Minutes Cook Time: 5 Minutes |
Ready In: 25 Minutes Servings: 6 |
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A delicious beverage to keep adults warm and festive for the winter holiday months. Serve warm and keep warm in a slow cooker for a party. This recipe serves 4 but can easily be multiplied. Add more spices and/or sugar as desired. Ingredients:
10 sugar cubes |
2 (750 milliliter) bottles red wine |
1 (3 inch) cinnamon stick |
1 whole nutmeg |
1 whole star anise pods |
1 1/2 cups sour cherries - drained, juice reserved |
1 orange, thinly sliced |
3 fluid ounces kirschwasser |
Directions:
1. Combine the sugar cubes, wine, cinnamon stick, nutmeg, and star anise in a saucepan. Heat over medium heat until the mixture begins to foam. 2. Remove from heat and transfer to a slow cooker to keep warm. Stir in the sour cherries and their juice; add the kirschwasser and the orange slices. |
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