Weight Watchers Grilled Pork Teriyaki (4 Points Per Serving) |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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A man lovers dream! Easy to prepare ; Use the grill. Delish! Ingredients:
2 pork tenderloin (3/4 lb) |
1/2 cup low sodium soy sauce |
1/4 cup unsweetened orange juice |
1/4 cup unsweetened pineapple juice |
2 tablespoons brown sugar |
1 tablespoon fresh ginger (peeled, grated) |
2 garlic cloves (minced) |
Directions:
1. Place pork in a large heavy-duty, ziplock baggie.
2. Combine soy sauce and next 5 ingreds.Pour over pork. Seal bag; marinate in Fridge for 8 hours or overnight, turning bag occasionally.
3. Remove pork from marinade, discarding marinade.
4. Coat grill rack with cooking spray; place on grill over medium-hot coals (350 to 400º) Place pork on rack; grill, covered, 25-30 mins.or until meat thermometer inserted in thickest portion of pork registers 160º, turning occasionally.
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