Weight Watchers Blueberry Pancake/Waffle Syrup (0 Ww Points!) |
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Prep Time: 1 Minutes Cook Time: 7 Minutes |
Ready In: 8 Minutes Servings: 8 |
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This is a really simple recipe for a low-point breakfast. I serve this warm on top of Nutra-Grain Low-Fat waffles. yum! For more tart syrup, start with 3/4 cup splenda and add more if necessary. Ingredients:
1 pint fresh blueberries |
1 cup splenda sugar substitute |
1/4 cup water |
1/2 teaspoon cornstarch |
1 teaspoon lemon juice |
Directions:
1. Dissolve cornstarch in water.
2. Combine all ingredients in a small saucepan and cook over medium heat until it thickens up.
3. Serve or refrigerate immediately.
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