Weight Watchers Baked Sweet Potato Chips Recipe |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Ingredients:
1 large sweet potato, peeled |
non-fat olive oil flavored cooking spray |
1/8 teaspoon kosher salt |
Directions:
1. Slice thin, arrange on foil lined baking sheets and season lightly (to taste). Preheat oven to 400 degrees F and bake until lightly brown, about 15 minutes. Non-Weight-watchers Alternate:
2. - use a salt substitute like potassium chloride rather than table salt.
3. - sprinkle on a little sugar or Spenda and/or black pepper, depending on your preference.
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