Weight Watchers Apple Cole Slaw (1-Point)

Prep Time: 20 Minutes

Cook Time: 120 Minutes

Ready In: 140 Minutes

Servings: 8

8 servings - 1/2 cup = 1 point - cooking time is 2 hours chilling time.

Ingredients:

3 cups shredded green cabbage

1 carrot, finely grated (squeeze out all excess moisture with hands)

1 cup chopped apple

1/4-1/2 teaspoon celery seed

black pepper (to taste)

1 tablespoon sugar (or splenda sugar substitute)

1/4 teaspoon salt

3 tablespoons cider vinegar

1 tablespoon vegetable oil

Directions:

1. In a medium bowl combine all slaw ingredients.
2. In a small bowl whisk together all dressing ingredients until well blended; pour over the cabbage mixture; toss well to combine.
3. Refrigerate for 2 hours or more before serving.

By RecipeOfHealth.com