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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 10 |
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Try this and you will want to always make it. Great for any get together Ingredients:
2 8oz. pkgs cream cheese |
2 cans rotel tomatoes |
1/2lb. lean ground beef |
1/2lb. lean pork sausage |
(1 lb. of ground beef or 1 lb. of sausage can be used instead) |
1 tsp. garlic |
1 small onion chopped fine |
Directions:
1. Brown meat in skillet. Drain well. Return to skillet; add cream cheese, garlic,onion and RoTel tomatoes. Heat until bubbly.
2. Great dip for white or yellow corn nacho chips.
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