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Way Too Easy Iced Mocha
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 1
In the summer, this is how I start each day. It's so quick and simple-the perfect thing to throw together as you're running out the door. I make this in a travel-safe container and drink it on the way to work. It's easiest to just reserve a cup of coffee when brewing it fresh.
Ingredients:
1 cup coffee, cold
1 cup milk (i use whole or 2%)
2 tablespoons hersheys chocolate syrup
6 ice cubes
Directions:
1. In a drink mixer, place cold coffee, milk and chocolate syrup. Shake thoroughly.
2. Place ice cubes in a tall glass.
3. Pour mixture over ice cubes, insert straw and enjoy!
By RecipeOfHealth.com