Watkins Chocolate Zucchini Bread |
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Prep Time: 20 Minutes Cook Time: 1 Minutes |
Ready In: 21 Minutes Servings: 4 |
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Yummy bread that will have your family thinking their eating something bad for them while you smile & nod. Ingredients:
2 1/2 cups flour |
1/2 cup cocoa |
2 1/2 teaspoons baking powder |
1 1/2 teaspoons baking soda |
1 teaspoon salt |
1 teaspoon cinnamon |
3/4 cup vegetable oil |
2 cups sugar |
3 eggs |
2 teaspoons vanilla |
2 cups ground zucchini |
1 cup nuts (optional) |
1/2 cup milk |
Directions:
1. Combine dry ingredients.
2. Beat sugar & oil until blended.
3. Add eggs one at a time.
4. Stir in vanilla & zucchini.
5. Add dry ingredients alternately with milk.
6. Add nuts.
7. Pour all into greased & floured bread pans.
8. Bake at 350 degrees for 1 hour or until toothpick comes out clean.
9. Cool in pans 15 minutes then turn out onto wire racks.
10. When cool sprinkle the tops with powdered sugar, if desired.
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