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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
4 cups cubed seeded watermelon |
1/4 cup sugar |
2 tablespoons fresh lime juice |
Directions:
1. Place all ingredients in a food processor or blender, and process until smooth. Pour mixture into the freezer can of an ice-cream freezer, and freeze according to manufacturer's instructions. Spoon sorbet into a freezer-safe container; cover and freeze 1 hour or until firm.
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