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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This colorful salad makes a great addition to any summer cookout. Try with feta and mint instead of goat cheese and basil, if you like. Ingredients:
2 to 3 cups watermelon in bite-sized chunks, seeds removed |
2 small ripe tomatoes, quartered |
2 to 3 ounces fresh goat cheese, crumbled |
2 tablespoons prepared balsamic vinaigrette dressing |
2 to 3 tablespoons chopped fresh basil |
Directions:
1. On a large platter or individual plates, arrange watermelon, tomatoes and goat cheese. Drizzle with vinaigrette
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