Watermelon Liquado (Watermelon Cooler) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 20 |
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Cool and refreshing, this fruity thirst-quencher makes a great drink to complement Mexican-style meals. Ingredients:
1 watermelon |
1 quart chilled water |
2 limes, juice |
honey, to taste |
ice cube, to serve |
Directions:
1. Peel the watermelon, cut the flesh into chunks and discard any seeds.
2. Tip the chunks into a large bowl - pour over the chilled water and leave to stand for 10 minutes.
3. Spoon the mixture into a large sieve set over a bowl. Using a wooden spoon, gently push the fruit through the sieve to extract all the liquid.
4. Stir in the lime juice and sweeten with honey to taste.
5. Pour into a jug, add a generous handful of ice cubes and stir to mix. Serve in tumblers.
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