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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Fun treat that uses up that leftover watermelon! Ingredients:
1 1/2 cups watermelon, seeded and diced |
1/2 cup water |
1 tablespoon honey |
1 tablespoon fresh lemon juice |
1 tablespoon sugar |
24 small mint leaves |
Directions:
1. Combine watermelon, water, honey, lemon juice and sugar in a blender or food processor. Process until smooth.
2. Place mint leaves in ice trays. Pour watermelon mixture into ice trays. Freeze.
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