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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
pulp from 2 1/2 pounds watermelon, seeded, cut into pieces, and chilled |
1/2 to 1/3 cup lime juice, or to taste |
3 tablespoons superfine granulated sugar |
3 teaspoons orange-flavored liqueur |
1 cup plus 2 tablespoons dark rum |
Directions:
1. In a blender, or in a food processor fitted with the steel blade, purée watermelon, lime juice, sugar, orange-flavored liqueur and rum until smooth, and divide among chilled stemmed glasses.
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