Watercress and Yogurt Cold Soup |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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This one came from my dad. I don't know if it's his creation or he had it somewhere. Anyway, it's something quick and refreshing for a summer meal. Ingredients:
1 cup loosely packed watercress |
1 cup plain yogurt |
1/2 clove garlic, crushed |
olive oil |
salt |
Directions:
1. Just mix all the ingredients with a blender until the watercress is well chopped. 2. Enjoy. |
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