Water Chestnuts With Bacon |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 10 |
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Savory and tasty. Ingredients:
2 (12 ounce) cans water chestnuts |
1 lb bacon, cut in thirds |
3/4 cup ketchup |
1/3 cup brown sugar |
1/3 cup white sugar |
Directions:
1. Wrap bacon around chestnuts and secure with toothpicks. Place in baking dish. Mix ketchup, brown sugar, and white sugar. Pour over chestnuts. Bake at 30 to 40 minutes at 325 degrees. Serve warm.
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