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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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A hint of wasabiâs mustard-horseradish flavor makes the sweet taste of corn pop. Itâs just as tasty smeared over cornbread. âNila Grahl, Gurnee, Illinois Ingredients:
1/2 cup butter, softened |
1 tablespoon chopped green onion (green part only) |
1-1/2 teaspoons prepared wasabi |
1/4 teaspoon reduced-sodium soy sauce |
Directions:
1. In a small bowl, beat all ingredients. Chill until serving. Yield: 1/2 cup. |
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