Warm Savory Cheese Spread |
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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 24 |
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I want to keep it for next holiday season. Ingredients:
2 cups mayonnaise |
2 cups shredded cheddar cheese |
1 large onion, finely chopped |
8 slices cooked bacon, crumbled |
1/2 cup finely chopped sweet red pepper |
1/2 cup finely chopped green pepper |
1 teaspoon dried oregano |
1/2 teaspoon garlic powder |
1 lb round sourdough loaf |
assorted cracker |
Directions:
1. In a large bowl, combine the first eight ingredients.
2. Cut the top fourth off the loaf of bread; carefully hollow out bottom, leaving a 1-in. shell (save removed bread for another use).
3. Spoon cheese mixture into bread shell.
4. Wrap in a piece of heavy-duty foil (about 24 inches x 18 in.).
5. Bake at 350° for 1 hour or until heated through. Serve with crackers.
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