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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Deliciously yummy pudding great for a cold winters night and wonderfully quick and simple to make Ingredients:
1 cup flour |
4 teaspoons baking powder |
1/3 cup sugar |
1 egg |
1/2 cup milk |
3 tablespoons margarine, melted |
3 tablespoons honey |
3 tablespoons margarine |
Directions:
1. Heat oven to moderate (180°C).
2. Grease a 20 cm round baking dish.
3. Sift flower& baking powder.
4. Add sugar to flour& mix.
5. Beat egg and milk.
6. Add egg mixture and the melted 3 tablespoons margarine to flour and blend gently (Do not overmix).
7. Bake for 30 minutes.
8. Melt the honey and 3 Tablespoons margarine.
9. Pour over hot baked cake and serve.
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