Warm Garlic Style Boursin Cheese |
|
 |
Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 1 |
|
Easy to make clone of the Garlic Flavor French Boursin Cheese spread. Ingredients:
3 cloves garlic, minced |
1/2 teaspoon salt |
1 (8 ounce) package cream cheese, room temperature |
1/4 cup butter, room temperature |
2 tablespoons finely snipped parsley |
2 tablespoons fresh coarse ground black pepper |
Directions:
1. In a small bowl, mash together the garlic and salt to make a paste.
2. Combine with the cream cheese, butter, parsley, and pepper until smooth.
3. Transfer cheese to a 2 cup casserole dish or ovenproof bowl and bake in a 350 degree oven for about ten minutes or until warm.
4. Serve with crackers, or toasted French or Italian Bread.
|
|