Warm Fresh Apple Cake

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 10

Ingredients:

1/4 cup butter or stick margarine, softened

3/4 cup packed brown sugar

1 large egg, lightly beaten

1 1/2 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon ground cinnamon

1/2 teaspoon salt

1/2 teaspoon ground nutmeg

2 medium golden delicious or granny smith apples, peeled and shredded

cooking spray

1/4 cup packed brown sugar

2 tablespoons chopped pecans

Directions:

1. Preheat oven to 350°.
2. Beat butter with a mixer at medium speed until creamy; add 3/4 cup brown sugar, beating well. Add egg, beating just until blended.
3. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 4 ingredients; gradually add to butter mixture. (Batter will be stiff.) Add apples, beating just until combined.
4. Spoon batter into an 8-inch square baking pan coated with cooking spray. Combine 1/4 cup brown sugar and pecans; sprinkle over batter. Bake at 350° for 32 to 35 minutes or until a wooden pick inserted in center comes out clean.

By RecipeOfHealth.com