Warm Cranberry Almond Dip |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 8 |
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I got this from a dear friend of mine. Its so good I make a batch of it for myself and have it for dinner. It's always a huge hit! Ingredients:
8 ounces cream cheese (softened) |
1/3 cup miracle whip |
1/3 cup whole berry cranberry sauce |
1/3 cup toasted slivered almonds |
1/3 cup pre crumbled feta cheese |
1 green onion, chopped |
Directions:
1. Preheat oven to 350.
2. Pre mix softened cream cheese and miracle whip and blend really well.
3. Add feta cheese and green onion.
4. To toast almonds: place on a baking sheet in the oven until you can smell them. Shake, when you feel like it. Be careful, almonds burn easily.
5. Add almonds saving a few to sprinkle on top.
6. Fold in cranberry sauce.
7. Bake in an oven proof dish at 350F for 15 minutes. Remove from oven and let stand for 2 minutes.
8. Sprinkle remaining almonds on top of dip.
9. Serve with small pieces of bread, crackers or cut raw veggies. I like bread personally.
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