Warm Chocolate Melting Cake |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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I love these little oozing chocolate cakes they are so yummy and easy to make .......... courtesy of carnival cruises........got the recipe from the kitchen on the ship .. lol Ingredients:
8 oz semisweet chocolate |
1 cup (2 sticks) butter |
7 eggs, divided use |
6 tablespoons sugar |
1/2 cup flour |
powdered sugar to dust |
Directions:
1. Preheat oven to 375 degrees.............. 2. Melt chocolate and butter; cool 10 minutes............... 3. In separate bowl, mix four eggs with sugar............... 4. Whisk.............. 5. Add flour and whisk............ 6. Add remaining three eggs.............. 7. Add egg mixture to chocolate mixture............ 8. Pour in individual ramekins..................... 9. Bake until just done, about 15-20 minutes (interior will melting)............ 10. dust with powdered sugar.......serve warm..... 11. Serve with vanilla ice cream.............yummmm......... |
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