Warm Blue Cheese Bacon Garlic Dip |
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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Blend of cheese & Bacon Ingredients:
7 slices bacon, chopped |
2 cloves garlic, minced |
8 ounces cream cheese, softened |
1/4 cup half and half |
4 ounces blue cheese, crumbled |
2 tabs chopped fresh chives |
3 tabs chopped smoked almonds |
Directions:
1. 1- Cook bacon in a large skillet over medium-high until almost crisp, about 7 minutes.
2. 2- Drain excess fat from skillet. Add garlic and cook until bacon is crisp, about 3 minutes.
3. 3- Preheat oven to 350 degrees. Beat cream cheese until smooth. Add half and half and mix until combined. Stir in bacon mixture, blue cheese, and chives.
4. 4- Transfer to a 2- cup ovenproof serving dish and cover with foil. Bake until thoroughly heated, about 30 minutes. Sprinkel with chopped almonds.
5. 5- May be perpared 1 day in advance. Keep refrigerated, if going to a party. Bake it their.
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