Warm and Creamy Bacon Dip |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 15 |
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Dig into this creamy bacon and Cheddar dip with crisp veggies, crackers, and chips. Ingredients:
8 ounces cream cheese, softened |
2 cups daisy brand sour cream |
3 ounces bacon bits |
2 cups shredded cheddar cheese |
1 cup chopped green onion |
Directions:
1. Preheat the oven to 400 degrees. In a bowl, combine all ingredients. Place the mixture in a 1-quart baking dish. Cover. Heat the dip for 25-30 minutes or until hot. Serve with assorted fresh vegetables, crackers and/or chips.
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