 |
Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 8 |
|
This is an incredible pie. Creamy, not too sweet yet decadent and nutty. Always a hit when I serve this delight. Enjoy Ingredients:
9 inch unbaked pie crust |
3 eggs beaten |
2/3 cup sugar |
1/2 teaspoon salt |
1/3 cup melted butter |
1 cup dark corn syrup |
1/2 teaspoon cinnamon |
1/2 teaspoon nutmeg |
1/2 teaspoon cloves |
1 cup chopped walnuts |
Directions:
1. Beat all ingredients except walnuts with a rotary beater.
2. Mix in chopped walnuts then pour into prepared pie crust.
3. Bake at 375 for 45 minutes.
|
|