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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 1 |
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I haven't made this yet so I am not sure of times. Ingredients:
6 ounces chopped walnuts |
1/2 cup milk |
1 tablespoon flour |
2 egg yolks |
1/4 lb butter |
6 ounces sugar |
Directions:
1. Cook walnuts with milk and flour. 2. Mix well with the egg yolks. 3. Cream butter with the sugar; add to the walnut mixture. |
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