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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 24 |
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christmas! Ingredients:
1 cup flour |
1/4 teaspoon salt |
1 egg |
1/4 lb butter |
1 cup brown sugar |
2 eggs |
2 teaspoons vanilla |
1 cup walnuts, chopped |
3 tablespoons butter, melted |
Directions:
1. mix flour salt egg and butter.
2. knead and put 1/2 tablespoon into each mini muffin tin (24 all together), press down so it gets around all sides of the tin and the bottom.
3. mix the filling mixture and put it on top of the other dough mixture.
4. bake at 350 for 25 minutes.
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