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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 56 |
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This is so simple to make and light to eat. Ingredients:
1/4 cup honey |
2 tbps. mustard |
1 tbsp. poppy seeds |
1/3 cup lemon juice |
1/2 tsp. lemon peel, grated |
1/4 cup vegetable oil |
12 dried apricots, sliced |
2 cups roasted chicken meat, cubed |
2 apples raw, cored and diced |
1 cup celery raw, diced |
1/3 cup sliced almonds, toasted |
1/4 cup green onions, minced |
Directions:
1. Place first 6 ingredients in a bowl and mix well.
2. Stir in apricots and let stand 30 minutes.
3. Add chicken and toss lightly.
4. Chill until ready to serve.
5. To serve, add remaining ingredients to chicken mixture and toss well.
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