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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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modified version of recipe from Williams and Sonama January 07 catalog. This is an awesome breakfast and it was fun and easy to make, plus there wasn't a lot of clean up. Ingredients:
nonstick cooking spray |
6 eggs |
2 cups 2% low-fat milk |
1 tablespoon vanilla extract |
1/2 teaspoon ground cinnamon |
1/4 teaspoon ground nutmeg |
2 tablespoons brown sugar |
8 slices wheat bread |
Directions:
1. Preheat waffle maker and spray surface with non-stick cooking spray.
2. In large bowl, whisk eggs until frothy, then add remaining ingredients and whisk until well mixed.
3. Dip 1 slice of bread into mixture and turn to cover both sides. Place in waffle maker and cook until golden brown.
4. Top with syrup or powdered sugar.
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