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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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A fun cookie to make, and its got a pretty pattern on it. Ingredients:
1 pound butter |
2 1/3 cups white sugar |
2 teaspoons vanilla extract |
1 teaspoon salt |
9 eggs |
4 1/8 cups all-purpose flour |
Directions:
1. Preheat the waffle iron on medium setting.
2. In a large mixing bowl, cream the butter and sugar. Stir in the vanilla and salt. Add eggs one at a time, mixing after each addition. Then stir in the flour.
3. Drop the batter by heaping soupspoonful onto the waffle grid. Close the cover and bake for about 3 minutes and 20 seconds. Every waffle iron is a little different so you may want to test it on the first couple of cookies. Place finished cookies onto a wire rack to cool.
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