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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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A classic boat drink. This is really smooth! Ingredients:
1 1/2 ounces dark jamaican rum |
1 ounce creme de banane |
3 ounces guava nectar |
1 ounce prepared prepared sweet-and-sour mix |
6 ice cubes |
2 teaspoons grenadine |
Directions:
1. Place rum, creme de banana, guava nectar, sweet and sour mix, and ice in a cocktail shaker and shake vigorusly.
2. Strain into a serving glass, with a little ice, if you prefer.
3. Add 2 tsp grenadine and allow it to settle to the bottom; do not stir.
4. Serve.
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