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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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Great for any get-together! Light cream cheese can be used instead of full-fat cream cheese. The spread can be made earlier in the day for a nighttime get-together. Recipe comes from Very Virginia. Ingredients:
1 (8 ounce) package cream cheese, softened |
6 pimento stuffed olives |
2 tablespoons onions, finely chopped |
2 tablespoons mayonnaise |
1 teaspoon fresh lemon juice |
1/4 teaspoon worcestershire sauce |
1/4 teaspoon hot sauce |
1/8 teaspoon garlic powder |
3/4 lb medium shrimp, cleaned, cooked and chopped |
Directions:
1. Combine all ingredients except shrimp and mix well.
2. Fold in chopped shrimp.
3. Serve on baguette slices or crackers.
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