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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Low-and-Slow Baby Back Ribs Ingredients:
2 cups apple cider vinegar |
1/2 cup white vinegar |
1/2 cup apple juice |
1/4 cup firmly packed brown sugar |
1 tablespoon kosher salt |
1/2 tablespoon freshly ground black pepper |
1/2 teaspoon ground red pepper |
1/2 teaspoon paprika |
Directions:
1. Place all ingredients in a saucepan, and bring to a boil; reduce heat,and simmer 15 minutes. Chill until ready to use. Reheat, if desired.
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