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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 8 |
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For an adventure in taste, this pie is the way to go. It is very inexpensive and will surprise you with its unique taste!Dora Williams, Laingsburg, Michigan Ingredients:
4 eggs |
1-1/2 cups sugar |
1/4 cup butter, melted |
1-1/2 tablespoons cider or white vinegar |
1 teaspoon vanilla extract |
1 unbaked pie shell (9 inches) |
Directions:
1. In a large bowl, combine eggs, sugar, butter, vinegar and vanilla. Mix well. Pour into pie shell. Bake at 350° for 45-50 minutes. Yield: 8 servings.
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