Vine Riped Tomato La Caprese Salad For One |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Excellent. I love this and make it often as a treat to myself. Ingredients:
1 beefsteak tomato |
3 ounces fresh mozzarella cheese |
5 leaves fresh basil |
1/4 teaspoon coarsely ground black pepper |
1/4 tsp white wine vinegar |
1 teaspoon extra virgin olive oil |
Directions:
1. Slice tomato to about 1/4 inch thickness and arrange on plate.
2. Slice mozzarella about the same width and layer it between the tomatoes.
3. Arrange the basil between the layers of cheese and tomato.
4. Season with pepper.
5. Drizzle with olive oil and vinegar.
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