Vinaigrette

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

A basic vinaigrette, which you can make a little bit sweet, to taste.

Ingredients:

4 ounces seasoned rice wine vinegar

2 ounces olive oil

2 garlic cloves, minced

2 teaspoons dijon mustard

1/8 teaspoon sugar (i use 1/2 envelope splenda)

1/8 teaspoon salt

1 pinch black pepper

2 tablespoons finely minced parsley

Directions:

1. Whisk everything together & use. Will keep for 10 days in refrigerator.