Vidalia Onion Dip

Prep Time: 10 Minutes

Cook Time: 20 Minutes

Ready In: 30 Minutes

Servings: 6

From Windows Cookbook, the Brenau College Alumnae Association, Gainesville, GA

Ingredients:

2 cups finely chopped vidalia onions

2 cups grated gruyere cheese (or swiss)

1 1/2 cups mayonnaise

Directions:

1. Preheat oven to 325 degrees.
2. Mix all ingredients together in a bowl and spread evenly in a shallow baking dish.
3. Bake for 20 minutes. Serve with crackers.

By RecipeOfHealth.com