Victoria's White Iced Tea With Mint |
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Prep Time: 2 Minutes Cook Time: 3 Minutes |
Ready In: 5 Minutes Servings: 2 |
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Nothing is more refreshing on a warm spring or summer day than a tall glass of iced tea, garnished with tiny sprigs of fresh mint and thin cucumber slices! Try 'Kentucky Colonel' or apple-and-citrus flavored mint varieties. Lovely! Adapted from Victoria Magazine. Ingredients:
2 individual white tea bags |
4 tablespoons fresh mint leaves, torn |
thinly sliced cucumber slices and fresh mint leaves, for garnish |
crushed ice, to serve |
Directions:
1. Brew tea according to package directions.
2. Steep mint in prepared tea for 5 minutes.
3. Strain tea, and discard mint.
4. Pour tea over ice to cool.
5. Garnish with cucumber slices and mint leaves, if desired.
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