Very Rich Hot Buttered Rum |
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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 6 |
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We love keeping this on hand for the cold nights and when company comes over. You can even leave the alcohol out for the kids. My daughter loves it for a treat. Ingredients:
1 lb butter |
1 lb powdered sugar |
1 lb brown sugar |
2 teaspoons cinnamon |
1 teaspoon nutmeg |
1 quart vanilla ice cream (at room temperature) |
1 1/2 ounces rum |
boiling water |
nutmeg |
Directions:
1. Cream together eveything then put in the freezer until needed.
2. To serve add rum, 2 tablespoons batter (or more) and fill with boiling water to fill cup.
3. sprinkle with nutmeg.
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